What I've tried to cook b4

• 薯仔炆雞脾－　煮過好幾次，初初整時d汁稀得滯唔夠味，最後幾次都ok啦!

1st time cook it only in rice cooker when I'm still livnig alone!

• 魚香茄子－　自覺幾好味啦．．．但油咗ｄ，　同埋嗰時屋企唔夠豉油所以用埋老抽．．．所以成煲嘢好深色．．．比較樣衰．．that's y 唔影相！
• 白汁魚扒意粉－　焗魚，長通粉＆用奶加雜豆加粟粉煮咗個白汁，自覺ｏｋ．．．懷疑個汁其實可以當忌廉湯飲．．．哈哈！！